Monday, October 6, 2008

DON'T MICROWAVE THE CHICKEN!!!

The Food Safety and Inspection Service (FSIS) of the US Department of Agriculture (USDA) issued a public health alert on Friday after 32 people in 12 different states appeared to have contracted Salmonellosis from eating raw chicken products such as chicken cordon bleu and chicken breast kiev they had cooked in a microwave.

GET UP OFF YOUR A$$ & GO BACK TO THE STOVE!!!!!